Future Lab is Goodwood's innovation pavilion, inspiring industry enthusiasts and future scientists with dynamic tech
Sir Stirling Moss was one of the founding patrons of the Festival of Speed, and a regular competitor at the Revival.
The first public race meeting took place in 1802 and, through the nineteenth century, ‘Glorious Goodwood,’ as the press named it, became a highlight of the summer season
The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.
The first thing ever dropped at Goodwood was a cuddly elephant which landed in 1932 just as the 9th Duke of Richmonds passion for flying was taking off.
Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).
Head Butler David Edney has worked at Buckingham Palace taking part in Dinner Parties for the then Duke of Richmond and the Queen.
4 doors in the lodge were rescued from salvage and expertly split to ensure they meet modern fire standards before being fitted.
Inspired by the legendary racer, Masten Gregory, who famously leapt from the cockpit of his car before impact when approaching Woodcote Corner in 1959.
Nick Heidfelds 1999 (41.6s) hillclimb record was beaten after Max Chilton in his McMurtry Spéirling fan car tore it to shreds at 39.08s in 2022!
Sir Stirling Moss was one of the founding patrons of the Festival of Speed, and a regular competitor at the Revival.
For the last two years, 5,800 bales have been recylced into the biomass energy centre to be used for energy generation
Goodwood Motor Circuit was officially opened in September 1948 when Freddie March, the 9th Duke and renowned amateur racer, tore around the track in a Bristol 400
For the last two years, 5,800 bales have been recylced into the biomass energy centre to be used for energy generation
Goodwood Motor Circuit was officially opened in September 1948 when Freddie March, the 9th Duke and renowned amateur racer, tore around the track in a Bristol 400
Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill
One Summer, King Edward VII turned his back on the traditional morning suit, and donned a linen suit and Panama hat. Thus the Glorious Goodwood trend was born.
Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.
King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.
One Summer, King Edward VII turned his back on the traditional morning suit, and donned a linen suit and Panama hat. Thus the Glorious Goodwood trend was born.
King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.
Our replica of the famous motor show showcases the "cars of the future" in true Revival style
The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.
The oldest existing rules for the game were drawn up for a match between the 2nd Duke and a neighbour
Easy boy! The charismatic Farnham Flyer loved to celebrate every win with a pint of beer. His Boxer dog, Grogger, did too and had a tendancy to steal sips straight from the glass.
The Motor Circuit was known as RAF Westhampnett, active from 1940 to 1946 as a Battle of Britain station.
One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.
The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.
The first thing ever dropped at Goodwood was a cuddly elephant which landed in 1932 just as the 9th Duke of Richmonds passion for flying was taking off.
The Motor Circuit was known as RAF Westhampnett, active from 1940 to 1946 as a Battle of Britain station.
Ray Hanna famously flew straight down Goodwood’s pit straight below the height of the grandstands at the first Revival in 1998
We have been host to many incredible film crews using Goodwood as a backdrop for shows like Downton Abbey, Hollywood Blockbusters like Venom: let there be Carnage and the Man from U.N.C.L.E.
The origins of the collection lay in the possessions of Louise de Keroualle, Duchess of Portsmouth, and Duchess of Aubigny in France, to whom some of the paintings originally belonged.
Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!
Ensure you take a little time out together to pause and take in the celebration of all the hard work you put in will be a treasured memory.
The red & yellow of the Racecourse can be traced back hundreds of years, even captured in our stunning Stubbs paintings in the Goodwood Collection
Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.
Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!
Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).
Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!
The famous fighter ace, who flew his last sortie from Goodwood Aerodrome, formerly RAF Westhampnett has a statue in his honor within the airfield.
The oldest existing rules for the game were drawn up for a match between the 2nd Duke and a neighbour
Goodwood’s pigs are a mix of two rare breeds (Gloucester Old Spots and Saddlebacks) plus the Large White Boar.
The first thing ever dropped at Goodwood was a cuddly elephant which landed in 1932 just as the 9th Duke of Richmonds passion for flying was taking off.
The oldest existing rules for the game were drawn up for a match between the 2nd Duke and a neighbour
Our gin uses wild-grown botanicals sourced from the estate, and is distilled with mineral water naturally chalk-filtered through the South Downs.
On Thursday 28 September, Goodwood hosted its inaugural Goodwood Health Summit, presented by Randox Health. The Summit brought together a world-leading panel of experts to debate topics and trends around the growing cost of poor nutrition, and how to drive fundamental shifts in our food systems to move towards a healthier future for all.
Health Summit
Wellbeing
Health Summit 2023
Throughout the day the discussions were hosted by BBC's Justin Webb as over 100 delegates prominent in the fields of health and nutrition attended in person, and hundreds more around the world followed the debate on the live stream. This clearly demonstrates the importance of gut health and nutrition and how it needs to be part of vital discussions around healthcare and wellbeing.
The first speaker, Dr James Kinross, is a senior lecturer in colorectal surgery and consultant surgeon at Imperial College London and author of Dark Matter. He leads a team researching how the microbiome influences cancer and other chronic diseases of the gut.
His work advocates for a better understanding of the gut microbiome, which might help prevent the diseases he operates on. He argues that a healthy microbiome is a fundamental human right and that the industrialisation of food and other influences are causing us an 'internal climate crisis', but that simple, achievable changes can be made.
Dr Chris van Tulleken, is a BAFTA-winning broadcaster, doctor at the Hospital for Tropical Diseases in London, an Associate Professor at UCL, and author of his book, Ultra Processed Food. His research focuses on how corporations affect human health.
He painted a bleak picture of the power and influence of 'Big Food' and how the ultra-processed foods it produces promotes a 'commodification of ill-health’, in which food is produced for profit rather than for nutrition.
Sharing the platform with Chris was Jessie Inchauspé, the biochemist, product developer, founder of Glucose Goddess and author of international bestseller, Glucose Revolution. She shares Dr Chris’ concerns around ultra-processed food, explaining just how radically our bodies' reaction to food is changed by processing. She believes that education is key in the fight against poor nutrition and health, and importantly, showing people how and where to start: making change easy and fun and, appropriately, bite-sized.
In the final session the Summit was honoured to hear from Professor Pekka Puska, the Finnish public health pioneer whose ground-breaking North Karelia Project starting in the 1970s proved that a systemic approach to improving health, involving every aspect of society, from social clubs to the media and big corporations could have measurable impacts on individuals. During his 25-year tenure, premature mortality from heart disease among the working-age population in Finland declined by 80%.
He shared that the war on tobacco would look easy by comparison with changing the world's addiction to ultra-processed foods, but that there were still lessons to be learned, such as the efficacy of marketing bans and the need to exclude food companies from influencing their own regulation.
He ended on a more positive note: People do want to eat better and prevention is not only possible, but it really pays off.
Throughout the important discussions, with both the leading experts and changemakers in the fields of nutrition and healthcare - along with guests at the Summit and watching online – one thing is clear; there has never been a better time to focus on both the long and short-term advocation of gut health as part of the wellbeing and healthcare agenda at every level of society.
Goodwood proudly shares this ethos and passionately supports every guest who visits the Estate to live well and thrive. We believe that the right balance of gut health nutrition, industry-leading expertise, immersive experiences and the right environment and open space can contribute towards high-performing teams and individuals to support your people as a whole.
With 12,000 acres of parkland that surrounds us here at Goodwood, we offer a range of specialist workshops and immersive experiences designed to increase resilience, reduce stress and equip your team with healthier habits and ultimately, a sharper mindset.
Get in touch with us to find out how we can support your teams to be primed for success. From meetings to team retreats, we are here to help you reach your full potential.
Health Summit
Wellbeing
Health Summit 2023